Eco-Friendly Food Preservation, Reinvented by VeloRaft
In every modern kitchen — from households to large-scale food industries — freezer bags play a crucial role in maintaining freshness and hygiene. But conventional plastics often come at an environmental cost. VeloRaft redefines that standard with its biodegradable freezer bags, designed to deliver both strength and sustainability.
Our biodegradable freezer bags are made from renewable, compostable polymers that preserve the freshness of your food while naturally decomposing after disposal. They maintain all the properties expected from premium plastic bags — flexibility, transparency, and temperature resistance — yet break down into harmless organic matter within months under composting conditions.
These bags are available in multiple sizes (from 18×20 cm to 35×40 cm) and thicknesses (18 to 40 microns), offering versatile solutions for different needs: from packaging meat and poultry to storing vegetables and baked goods. Whether for personal kitchen use, supermarkets, or export packaging, VeloRaft ensures superior quality and consistency.
Built for Strength, Designed for the Environment
Unlike many biodegradable options that compromise on toughness, VeloRaft’s biodegradable freezer bags provide exceptional tensile strength and airtight sealing. They’re resistant to punctures and tears, ensuring leak-free storage even at deep-freeze temperatures. This combination of strength and sustainability is what sets VeloRaft apart in global packaging.
Each bag is manufactured using precision extrusion technology, delivering uniform thickness and excellent clarity. The smooth inner layer prevents sticking, while the outer layer maintains flexibility even below zero degrees. This means your food stays fresher longer — without contamination, condensation, or odor absorption.
Sustainability Without Compromise
As more consumers and businesses embrace eco-friendly food storage, the need for biodegradable alternatives is rapidly increasing. VeloRaft leads this transition by developing products that perform as well as — or better than — conventional plastic packaging.
These freezer bags meet international environmental standards such as EN 13432 and ISO 17088, ensuring full biodegradability under industrial or natural composting conditions. After use, they break down into water, CO₂, and biomass, leaving no microplastic residue.
For exporters, this innovation represents not just an eco-conscious choice but also a marketing advantage. Many regions, particularly in Europe and the GCC, now encourage or mandate biodegradable packaging for food distribution. Partnering with VeloRaft means staying ahead of environmental regulations while aligning with global green standards.
Applications Across Industries
- Household Use: Safe storage for meat, seafood, fruits, vegetables, and baked goods.
- Supermarkets & Retailers: Hygienic packaging for fresh and frozen food sections.
- Food Manufacturers: Export-grade freezer packaging for prepared meals and bulk goods.
- Hospitality & Catering: Reliable, disposable packaging for frozen storage and transport.
Each use case demonstrates one truth — VeloRaft’s biodegradable freezer bags deliver convenience and conscience in one simple package.
The Future of Freezer Packaging
The world is shifting toward materials that serve both people and the planet. VeloRaft’s biodegradable freezer bags are proof that sustainability doesn’t mean compromise. They combine the precision of modern packaging engineering with the ethics of environmental care.
Whether for export, retail, or home use, these bags provide unmatched quality — because with VeloRaft, preserving freshness should never come at the planet’s expense.
